Out of Stock. Available January 10, 2011.

The Potlatch is a ceremony practiced among Indigenous peoples of the Pacific Northwest Coast. It is a feast.

Create a Native American Potlatch dinner in your home with the CuisineMentor’s Potlatch Cooking Kit.
Our Potlatch menu is a melting pot of the Native American diverse cuisines:
Cedar Plank Grilled Salmon (or chicken or tofu options) from the Pacific Northwest,
The legendary Three Sisters Stew,(corn, beans and squash) from the East Coast ,
“Wild Greens” Salad from the Northeast,
Desserts from the Southwest areas (Indian Pudding and Navajo Peach Crisp).

The CuisineMentor Potlatch Cooking Kit includes:
Two 5”x8” NW Cedar Grilling Planks
Potlatch Dry Cure Seasoning with Juniper Berries (for salmon, chicken or tofu)
Native American Three Sisters Stew Spice Blend
Recipe Sheet with Potlatch history, recipes background, and easy instructions for creating this very special meal.
All wrapped in a cello bag with a raffia bow ready for gift giving. (Serves 4 very generously.)

This cooking kit is educational, and is an unusual gift for the experienced as well as the novice cook, or for anyone wanting to explore Native American cuisine. Includes vegetarian, tofu option.

CuisineMentor spice blends are ALL NATURAL, no preservatives, colorings, additives nor msg. They are gluten-free.

Native American Three Sisters Stew Spice Blend ingredients (1 oz): green pepper, herbs, spices, sweet chili pepper, kosher salt, chipotle, black pepper.
Potlatch Dry Cure Seasoning ingredients (2oz): brown sugar, juniper berries, kosher salt, orange zest, black pepper

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